The simplest way to prep your breakfasts 💡 makes six potions, will take you no more that 1 minute in the morning to prepare once you have made this .. what’s not to like?
Yummy Vegan Meatless balls, and super simple.
Easy peasy, 4 ingredient vegan parmesan cheese
I made these the other day and served with Spaghetti and tomato sauce, they were so tasty, the following day I had them in a salad, and also snacked on a couple. I put the rest in the freezer they are so versatile. I hope you enjoy them as much as we do. They are … Continue reading Black Bean & Lentil Falafels
Possibly one of the tastiest and easy Curry's I have rustled up, full of goodness and so satisfying without. Perfect for a Friday or Saturday night in, skip the takeaway and give this a go, invite friends round to finish it all or cook for one and freeze the rest for a later date. There's … Continue reading Cashew Chickpea Curry : Plant Based/Vegan
This Banana Loaf will not disappoint, it is gluten free and Vegan. It's moist and the frosting tastes like you are being naughty when you really aren't. It's a great loaf to share with friends. The frosting is made with Pecans and Walnuts, the date syrup adds that sweetness and just adds that little something … Continue reading Vegan Banana Loaf With Cashew Pecan Frosting
Oh my days...these are the best vegan cookies I've made so far. I added some almond into the mix because WHY NOT. These won't disappoint, however if you have a fiancé like mine they will be gone in 2 days so I suggest hiding some 😂 Like all my baking and cooking I really enjoy … Continue reading Almond Vegan Choc Cookies
I love these SO much, the great thing is you can store half of them in the freezer for a week if you want to save some. So simple to make, especially if you pre make your granola. These always go down well, and great if you have friends over. The lemon cake recipe will … Continue reading Cacao Peanut Slices (Vegan, Plant Based, Gluten Free)
I am so excited to share this recipe, with a few tweeks to a 3 bean chilli this will leave you wanting seconds, which I always do ...its full of goodness so why not! I will share the whole shebang, the full on vegan Mexican vibes...oh and it's SO easy to do. If you manage … Continue reading Vegan Bean Chilli: MEXICAN NIGHT
The best way to get started is to, well, get started. But to make things a little easier I want to share with you how I got started. Here are my top tips to begin your way into a plant-based life. This may be for health reasons and choices (like myself) or you simply want … Continue reading My Transition to a Plant Based/Vegan Lifestyle: Top 10 Tips Beginners Guide